Ingredients:
- 1 head broccoli, florets only
- 100g button mushroom, sliced
- 1 cup Campbell cream of mushroom
- 250g crab meat
- 1/2 c. Cheddar cheese
- Salt & pepper to taste
- 1/2 stick Butter
Directions:
1. Cook broccoli & sliced mushroom until tender; drain.
2. Preheat oven to 160 degrees C.
3. Put in baking dish, dash of salt & pepper, butter, add cream of mushroom soup and shredded crab meat and mix together. Sprinkle cheese on top and bake for 35 minutes.
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