Leafy Shrimp Salad

· 1 Avocado

· 1/4 cup green onion, chopped

· 1 cup shrimp, cup into half

· 3 tbsp lemon juice

· 1 carrot

· 2 tomatoes

· lettuce or mixed green

· 1 tbsp lemon zest (optional)

· salt & pepper

· 2 tbsp ketchup

· 1/2 olive oil

· 3 hard boiled eggs

· 1/8 cup chilli sauce

· 1 cup mayonnaise

Blend mayonnaise, chili sauce, salt, olive oil, ketchup, pepper and lemon juice. Chill shrimp until salad is ready. Combine shrimp, onion, avocado and egg. Toss all ingredients lightly.