A fast and easy preparation
· 8 slices of bread
· 2 eggs
· 1 cup milk
· 3 tablespoon condense milk
· Pinch of salt
· butter
Beat the eggs lightly with a fork. Stir in sugar, salt, and milk. Dip slices of bread into the mixture and fry in butter, turning once, until lightly browned on both sides.
You can serve with crispy bacon and hot chocolate or coffee.
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